Join us on Tuesday 7th July 2015 for a 5 course dinner with 5 wines from the Deakin Estate, Australia, £35 per person. Export director of Deakin and Katnook will give a tutored tasting of the wines. Deakin Estate Wine Dinner, Tuesday 7th July, 7pm for 7.30pm start. £35 per person. Reserve your table now on 01423 521510. Deakin Estate Dinner […]
On Tuesday 26th May, guest speaker Andres Avarado, Corporate Export Manager UK and Ireland/Ambassador of Santa Rita Winery Chile, will give a tutored tasting of 5 Santa Rita wines to be paired with five courses - £45 per person, 7pm for 7.30pm start. Book your table now on 01423 521510. Santa Rita Dinner Menu Tuesday 26th […]
Ashley Nichols has worked for William & Victoria for nearly 12 years. She has gradually worked her way up through the ranks with hard work and leading by example with a passion for providing excellent customer service. She continues to show her commitment to the hospitality industry and is currently working towards her NVQ in Hospitality Management. We are delighted to […]
On Sunday 29th March we welcome the Nursery Fair to Harrogate and have extended our Sunday hours to accommodate the extra visitors. The downstairs wine bar will be serving food from noon to 9pm on Sunday.
We re-opened the doors to the Wine Bar on Wednesday 4th March and are delighted with the refurbishments and refreshed look. The reaction of customers has been reassuringly positive and everyone has welcomed our return, summed up perfectly by our latest TripAdvisor review: "We arrived on reopening night with great excitement but with some concerns […]
William & Victoria is closing throughout February for a refurbishment, due to open at the beginning of March. This work has been planned since we purchased the premises two years ago mainly to update the infrastructure of the building which is very old and in need of some TLC: New rewiring, new kitchens, new toilets, […]
We will be closed throughout February 2015 in both the restaurant and wine bar due to an extensive refurbishment of the premises. The wine bar will reopen at the beginning of March 2015 with the upstairs restaurant opening a few weeks later.
An exclusive Laurent Perrier Dinner, hosted by Stuart Birtles from Laurent Perrier, to be held in the restaurant on Thursday 30th October at 8pm. Champagne Reception followed by a five course dinner with champagne to match each course. This will be an informative and fun evening.